I hate to give a thumbs down because the food is not "bad" and the decor is impressive, but at the end of the day I don't think I would go back anytime soon, especially on my dollar. We tried lots of dishes, ravioli, mussels, scallops, trout, risotto etc. I think the first problem was that no one came away blown away. Lots of interesting flavors and textures. I loved the pumpkin purée that accompanied the scallops, but I didn't live the scallops themselves. The trout eaters were not prepared for the full fish presentation and preferred the fried green tomatoes on the side. Anyway, not a bad experience by any means, but for the money I would go somewhere else.