Thursday, January 7, 2010

Tapas Gitana

Maybe I'm just lucky, but I've only been to good tapas places in Chicago and this just makes that list longer. We didn't order anything tricky, just some of the staples like spicy potatoes, scallops, stuffed mushroom tops, baked goat cheese and a very good meat dish that was served over potatoes and onions. Since the dinner was so good we had to order dessert, and we went with the caramelized banana with ice cream and chocolate sauce. Wow that was good. I didn't know this place existed (I don't make it to the burbs that often), but if you are in the neighborhood, check it out.



Baked Goat Cheese


Awesome dessert, Caramelized Banana with ice cream

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